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FJ
EXPRESS SUMMARY ARTICLE The Full-length version of this article is also available, published online May 9, 2001 as doi:10.1096/fj.00-0764fje. |
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Department of Animal Biology-II (Animal Physiology), Faculty of Biology, Complutense University, Madrid 28040, Spain
2Correspondence: Departamento de Biología Animal-II, Facultad de Biología, Universidad Complutense, Madrid 28040, Spain.
SPECIFIC AIMS
In this investigation the effect of caloric restriction (CR), the only experimental manipulation that decreases aging rate, on mitochondrial reactive oxygen species (ROS) generation and oxidative damage to mitochondrial (mtDNA) and nuclear (nDNA) DNA was studied in the heart of Wistar rats. The site in the respiratory chain where the change in ROS production occurs and the mechanism causing it were also studied.
PRINCIPAL FINDINGS
1. Effect of caloric restriction on H2O2
production rates of rat heart mitochondria
Short-term 40% caloric restriction (6 wk of restriction) did not
change the basal or maximum rates of
H2O2 production or oxygen
consumption of rat heart mitochondria with any substrate.
When 40% caloric restriction was applied on the long-term (1 year of
restriction), succinate-supported
H2O2 production continued
to show lack of differences between ad libitum and restricted animals
(Fig. 1B
). However, the pyruvate/malate-supplemented rates of
mitochondrial H2O2
generation were significantly lower (45%) in old restricted animals
than in old controls (Fig. 1A
). This did not happen in the
case of maximum complex I
H2O2 generation (with
pyruvate/malate+rotenone), which was similar in ad libitum-fed and
restricted animals. Mitochondrial oxygen consumption in states 4 and 3
were not modified by long-term restriction with any substrate. The
fraction of electrons out of sequence that reduce
O2 to oxygen free radicals at the respiratory
chain (the percent free radical leak) instead of reaching cytochrome
oxidase to reduce O2 to water was also
calculated. Long-term caloric restriction significantly decreased the
free radical leak with pyruvate/malate (by 43%) and did not change it
with succinate.
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No significant differences in rates of
H2O2 generation were found
between young adult and old control animals (Fig. 1A
, B
).
2. Effect of caloric restriction on oxidative damage to
mitochondrial and nuclear DNA
Neither short- nor long-term caloric restriction modified
steady-state levels of 8-oxo-7,8-dihydro-2'-deoxyguanosine
(8-oxodG) in nDNA. In agreement with the lack of changes in
mitochondrial oxygen radical generation, 8-oxodG levels in the mtDNA
were not affected by short-term caloric restriction (Fig. 2A
). Similarly, the lack of differences in mtDNA
8-oxodG between young adult and old animals fed ad libitum (Fig. 2B
) agreed with their absence of differences in
mitochondrial H2O2
generation (Fig. 1)
. However, the mtDNA 8-oxodG levels of
long-term caloric restricted old animals were significantly lower (by
30%) than those of old controls fed ad libitum (Fig. 2B
).
Again, this was consistent with the decrease in
pyruvate/malate-supplemented
H2O2 generation observed
after long-term caloric restriction (Fig. 1A
).
|
CONCLUSIONS
In this investigation we show that CR decreases H2O2 generation and oxidative damage to mtDNA in rat heart mitochondria. Furthermore, the decrease in mitochondrial ROS production occurs at complex I and is not due to a diminution in mitochondrial oxygen consumption, but rather to a lower degree of reduction of the complex I generator that decreases its percentage free radical leak.
According to the mitochondrial free radical theory of aging, mitochondrial ROS production is a cause of aging. Since aging is progressive, occurring at a similar rate at all ages, causes of aging should not increase in old age. What should increase with age is the final consequence of those causes, like the accumulation of mtDNA mutations with age consistently described in many previous investigations. Mitochondrial H2O2 production is higher in short- than in long-lived species, which is probably a cause of the higher rate of accumulation of mtDNA mutations observed in the former kind of animals. However, in each species a rather constant rate of ROS production (high or low) is expected at different ages. Consistent with those theoretical expectations as well as with other investigations, no differences in mitochondrial H2O2 generation between young adult and old rats were found in the present study. In agreement with this, no age-related differences in oxidative damage to mtDNA were observed.
One previous study showed, as we did, that the rate of mitochondrial H2O2 production is lowered by CR. Our study further clarifies that such a decrease does not simply avoid an increase in ROS generation with age, which would only avoid putative increases in the aging rate at old ages. Instead, the CR-induced decrease in H2O2 generation is more important because it lowers the rate of mitochondrial H2O2 generation below that normally present in control animals of any age. This is consistent with the idea that it can be a cause of the slow down of the aging rate induced by CR at all ages. In agreement with the decrease observed in mitochondrial H2O2 generation, 8-oxodG also decreased in mtDNA and did not change in nDNA. This agrees with the localization of mtDNA (not of nDNA) very near the mitochondrial free radical source, although putative CR-induced changes in mitochondrial 8-oxodG repair could also be involved.
The site in the respiratory chain where ROS generation is decreased in CR and the mechanism allowing it have never been investigated. Heart mitochondria produce ROS at complexes I and III. In the only previous CR study available, localization was not possible because only one substrate (succinate) was used, and it was added to mitochondria in the absence of rotenone. In such a situation, electrons flow from succinate not only to complex III, but also backward to complex I, making it impossible to discern which of the two complexes (complex I or complex III) is responsible for the CR effect. In our study, we used both succinate and pyruvate/malate as substrates. With succinate (+rotenone), the electrons flow only through the complex III generator whereas with pyruvate/malate they also flow through complex I. Since CR decreases H2O2 production with pyruvate/malate but not with succinate (+rotenone), the ROS generator site responsible for the CR-induced decrease must be situated at complex I. Similarly, previous investigations showed that H2O2 generation of heart mitochondria with succinate as substrate is lower in long-lived than in short-lived species, but this difference disappeared when the assays were performed with succinate + rotenone. This meant that the difference in the rate of ROS production between the two kinds of animals occurred, as between control and CR rats, at complex I.
Although some investigators have favored a hypometabolic mechanism concerning the mechanism of action of CR, others have shown that total body 24 h metabolic activity does not change in CR rats. Our results are consistent with the second of these interpretations because mitochondrial oxygen consumption was not modified by CR. What decreased in CR was the percentage release of ROS per total electron flow in the respiratory chain (the free radical leak). At least one mechanism allowing this was elucidated in the present report. With pyruvate/malate, complex I is only partially reduced. Addition of rotenone to pyruvate/malate-supplemented mitochondria causes a 100% reduction of complex I. The difference in ROS production between restricted and ad libitum-fed animals disappeared after addition of rotenone to pyruvate/malate-supplemented mitochondria. This means that CR mitochondria have a lower rate of ROS production and free radical leak because the degree of reduction of their complex I generator is lower than in control mitochondria.
The experiments described in this investigation support the idea that the decrease in complex I ROS generation of heart mitochondria can be involved in the life extension effect of CR for two other reasons. First, the decrease in ROS production seems to be time dependent (like the life extension effect of CR), because it occurs after 1 year (starting at 12 months of age) but not after 6 wk of restriction. Second, the quantitative variations in the different parameters studied indicate that a strong proportionality of dose-response occurs in the different subsequent steps. Thus, a 40% CR (which decreases aging rate by 3050%) led to a 45% decrease in the rate of mitochondrial H2O2 generation and to a 30% decrease in oxidative damage to mtDNA.
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FOOTNOTES
1 To read the full text of this article, go to http://www.fasebj.org/cgi/doi/10.1096/fj.00-0764fje ; to cite this
article, use FASEB J. (May 9, 2001) 10.1096/fj.00-0764fje ![]()
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