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The FASEB Journal, Vol 10, 829-837, Copyright © 1996 by The Federation of American Societies for Experimental Biology
REVIEWS |
J Neu, V Shenoy and R Chakrabarti
Department of Pediatrics, University of Florida, Gainesville, 32610, USA.
Glutamine, a "nonessential" amino acid, is attracting widespread attention because of its relevance to numerous metabolic processes and its potential role in the treatment and prevention of critical illness. In this paper we review some key concepts of glutamine biochemistry, metabolism, and nutrition. We then discuss several studies in the area of glutamine metabolism and nutrition that are primed for further investigation.
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